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Seattle Urban Farm Company - Garden trellises and supplies

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Encyclopedia Botanica Podcast, Episode 16: The Organic Seed Alliance Field Day

October 7, 2016 hilary dahl
OSA Greenhouse_Seattle Urban Farm Co.

Last week Kellie and I went to a community field day and variety tasting event put on by the Organic Seed Alliance. The event celebrates the second annual harvest at OSA’s Washington research farm, which serves as the hub of OSA’s Pacific Northwest organic plant breeding, seed education, and variety trial program.

In this episode, we’ll discuss OSA’s mission and some of the work they do and we’ll also share their technique for saving tomato seeds.

HOW TO LISTEN:

  • Listen right now in your browser by clicking above.

  • Subscribe in iTunes (or your favorite podcast player) to have our podcasts sent directly to your device.

  • Stream from SoundCloud

SHOW NOTES:

In this episode, we discuss:

  • What the Organic Seed Alliance (OSA) is and their mission.

  • Why organic farmers and gardeners are reliant on organizations like the OSA to help develop seed adapted to their specific farm conditions and climates that don’t require the use of synthetic pesticides and fertilizers

  • How to save tomato seeds.

Important Take-aways:

  • Seeds are a living, natural resource that need careful management to meet food needs now and into the future.

  • The Organic Seed Alliance’s work is crucial to the future of organic farming. Research demonstrates that varieties developed under non-organic growing conditions are not always successful in organic and other low-input systems. Organic growers need crop varieties developed specifically for low-input systems – crops that mitigate pest and disease pressures, and that are adapted to their local conditions and climates.” The OSA is partnering with farmers all over the country to identify seed needs and to trial varieties and collect data.

  • Label any seeds you save with the variety and date!

Heard on the Episode:

“It’s not everyday that you get the opportunity to try seven different types of kale...sided by side. It’s just a good reminder of all of the different vegetable varieties and flavor qualities that are out there.” - Hilary Dahl

“I have to say, this was just such a cool experience...I’ve never really done anything like this before. I learned way more than I expected about the importance of seeds in our culture...honestly, I know it’s fall but it got me super jazzed up for planning my spring garden…!” - Kellie Phelan

Scooping out the inside flesh of tomatoes for seed saving.
Scooping out the inside flesh of tomatoes for seed saving.
The fermented tomato seeds ready to be decanted.
The fermented tomato seeds ready to be decanted.
Phacelia tanacetifolia in front of the Brassica fields at the OSA test farm.
Phacelia tanacetifolia in front of the Brassica fields at the OSA test farm.

Check out past episodes:
Feb 17, 2017
Episode 32: Potatoes
Feb 17, 2017
Feb 17, 2017
Feb 10, 2017
Episode 31: Peas!
Feb 10, 2017
Feb 10, 2017
Feb 3, 2017
Episode 30: Planning Your Annual Cut Flower Garden, Part 2.
Feb 3, 2017
Feb 3, 2017
Jan 27, 2017
Episode 29: Planning Your Annual Cut Flower Garden, Part 1
Jan 27, 2017
Jan 27, 2017
Jan 20, 2017
Episode 28: Smart Seed Ordering, Part 2
Jan 20, 2017
Jan 20, 2017
Jan 20, 2017
Episode 27: Smart Seed Ordering, Part 1
Jan 20, 2017
Jan 20, 2017
Dec 16, 2016
Episode 26: Crop Rotation
Dec 16, 2016
Dec 16, 2016
Dec 9, 2016
Episode 25: Growth Habit
Dec 9, 2016
Dec 9, 2016
Dec 2, 2016
Episode 24: Crop Lifespan
Dec 2, 2016
Dec 2, 2016
Episode 23: Thanksgiving
Nov 25, 2016
Episode 23: Thanksgiving
Nov 25, 2016
Nov 25, 2016

Like what you hear? Please share our podcast with a friend.Subscribe on iTunes or your favorite podcast player so you never miss a beat. And we'd really appreciate you showing us some love by leaving a rating and review on iTunes. 

Have a topic you'd like see us dig in to? Leave us a note in the comment section below or #EBpodcast on Instagram! 



Featured
Hilary Dahl
Hilary Dahl

Hilary Dahl is a co-owner of Seattle Urban Farm Company and host of the Encyclopedia Botanica podcast. Since 2010 Hilary Dahl has been helping beginning and experienced growers create beautiful and productive gardens. She has the unique experience of working in on a wide range of projects, from small backyard garden plots to multi-acre vegetable farms. She also works in her own garden every day after work. Hilary is also the creator of our podcast, the Encyclopedia Botanica, which she started as a way to share effective and efficient garden management techniques, and as a way to spread her love of growing food and flowers!

Colin McCrate
Colin McCrate

Colin McCrate has been growing food organically for over 25 years. He worked on a variety of small farms in the Midwest before moving to the west coast in 2003 to teach garden-based environmental education. He founded the Seattle Urban Farm Company in 2007 with the goal of applying years of horticultural and agricultural expertise to help aspiring growers get projects off the ground or more accurately; in the ground.

Since starting Seattle Urban Farm Co in 2007, he has helped guide hundreds of urban farmers through the design, construction and management of their own edible landscape. Colin is the author of three books; Food Grown Right, In Your Backyard(Mountaineers Books, 2012) and Grow More Food (Storey Publishing, 2022); and is a garden writer for the Seattle Times.

← Encyclopedia Botanica Podcast, Episode 17: Cover CroppingEpisode 15: Woody Herbs →
The Freyr garden trellis by Seattle Urban Farm Co
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