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Seattle Urban Farm Company - Garden trellises and supplies

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Episode 59: Crops That Mature In 40 Days Or Less

August 25, 2017 hilary dahl
Hakurai_Seattle Urban Farm Co.

This episode includes a round-up of crops that mature in 40 days or less. We picked 40 days because there are very few crops that can mature in fewer than this many days, but it is still a short enough period (just over a month) that it is easy to plan for and execute even in the waning days of the summer. Consider this your last call for planting and get out there and sow some seeds!

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In Annual Vegetables, Fall, Podcast, Crop Planning Tags Encyclopedia Botanica, Podcast, fall gardening, edible gardening, vegetable gardening, kitchen garden, organic garden, organic gardening, beets, turnips, how to grow radishes, how to grow turnips, how to grow beets
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Episode 58: Spinach

August 18, 2017 hilary dahl
Spinach_Seattle Urban Farm Co.

Spinach is an annual that grows to maturity in about 25-40 days. It is a hardy cool-season crop that does best at temperatures of 60 to 65ºF, but can withstand temperatures as low as 20ºF. That means that spinach thrives when planted early in the spring for a late spring harvest, and late in the summer for a fall harvest.

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In Annual Vegetables, Fall, Podcast, Spring Tags Encyclopedia Botanica, Podcast, spinach, edible gardening, vegetable gardening, organic gardening, kitchen garden, growing food, grow salad greens
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Episode 57: Slack Q+A

August 11, 2017 hilary dahl
Red Russian Kale_Seattle Urban Farm Co

Many of the topics we cover in this episode actually start to turn our attention toward Fall. This includes our own Fall garden line-ups, including our favorite carrots and kale, the best way to store seeds, a debate about self-seeding crops, and last, a tricky question about onions.

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In Annual Vegetables, Fall, Podcast Tags Encyclopedia Botanica, Podcast, fall gardening, kale, carrots, vegetable gardening seattle, organic gardening, seed storage, growing onions
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Episode 55: Harvest and Store Your Onions and Garlic

July 28, 2017 hilary dahl
Harvest and Store Your Garlic and Onions_Seattle Urban Farm Co.

Garlic and onions are some of the most satisfying crops you can grow in your home garden. Garlic is generally planted in the Fall, and onions are among the first transplants to be tucked into the early spring garden. These crops are both ready to harvest at the onset of peak harvest season, a harbinger of the forthcoming abundance. Luckily the crops are happy to be stored away for us to enjoy during less bounteous times of year. In this episode, we’re sharing some tips that will help you know when your crops are ready to harvest and how to store them.

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In Annual Vegetables, Podcast, Summer, Harvesting Tags Encyclopedia Botanica, Podcast, gardening podcast, onions, growing garlic, growing onions, organic garden, vegetable gardening, organic gardening, growing alliums, garlic
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Episode 54: Fall Brassicas

July 21, 2017 hilary dahl
Fall Brassicas_Seattle Urban Farm Co.

The Brassica family includes crops like broccoli, cauliflower, kale, and kohlrabi, among others. These crops are cold-hardy, which makes them ideal for Fall gardens and in many cases, overwintering. The term ‘Fall Brassicas’ refers to crops that are planted anywhere between mid/late summer and early fall and are then harvested throughout the Fall.

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In Annual Vegetables, Podcast Tags Encyclopedia Botanica, Podcast, brassicas, Broccoli, kale, cabbage
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Episode 53: Warm Season Salad Greens

July 14, 2017 hilary dahl
Warm Season Salad Greens_Seattle Urban Farm Co.

This week we have Natalie Carver, from Love and Carrots, a DC-based edible landscaping company, to discuss warm weather salad greens with us.

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In Annual Vegetables, Podcast, Summer, Harvesting Tags Encyclopedia Botanica, Podcast, grow salad greens, organic gardening, vegetable gardening, diy gardening, lettuce, growing lettuce
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The Freyr garden trellis by Seattle Urban Farm Co
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