"Food Grown Right, In Your Backyard"

Edible Garden Design, Installation and Maintenance

Our New Book

Food Grown Right, In Your Backyard  is the new, essential handbook for beginning home gardeners.  Combining our knowledge of small-scale organic food production, environmental education and residential landscaping, we have created a thorough, easy-to-use guide for backyard farmers.  

Vision and Mission

Vision: We believe that sustainable urban agriculture can promote healthy diets, environmental stewardship, stronger communities and improved quality of life.

Consultation and Design

Our Consultation and Design services can help you transform any property into a beautiful, food producing oasis: the front yard of a private residence, the rooftop of a restaurant, the courtyard of an apartment complex, a paved schoolyard, or any other type of parcel you might have. 

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Planting Beans

Beans, one of the oldest domesticated crops, are a fantastically versatile, easy to grow,...

Rhubarb Picnic Cake

              Cake 1 1/4 pound (565 grams) rhubarb,...

Planting and Harvesting Asparagus

Asparagus, a perennial, is a member of the family Asparagaceae and is one of the most...

Planting Onions

Onions, part of the Allium family, are a long-season crop, taking up to 8 months to...

Green (Spring) Garlic

  Do you have a few cloves of sprouting garlic lying around your kitchen? Plant it!...

Anti-Fungal Baking Soda Spray

  Sodium bicarbonate, commonly known as baking soda, has been found to posses...

Garlic Pepper Pest Control Spray Recipe

Garlic Pepper Spray is an effective organic method for repelling potato bugs, ants, grubs...

Planning for Spring: Beneficial Flowers

Flowers add to any garden by providing beautiful color, shapes, textures, and scents. ...

Early Season Garden Consultation Special

It’s never too early to start thinking about the gardening season!  Getting...

Current Projects: January 2013

We are currently working with two schools on garden designs that will incorporate both...