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Encyclopedia Botanica Podcast, Episode 40: Container Gardening

April 14, 2017 hilary dahl
Container Gardening_Seattle Urban Farm Co.

Containers are a great way to grow food in a small or otherwise unusable space. They can turn a sunny patio, deck or even a driveway into a custom-sized, productive garden. If container gardening is the best option for you, don't look at it as a limitation. Yes, not every crop is well suited for container planting, but many will thrive if properly tended. The key to container gardening is knowing what will grow best and giving your crops the resources they need.

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SHOW NOTES:

In this episode, we discuss:

  • Siting your container garden

  • Types of containers best suited for growing vegetables

  • Soil for container gardens

  • Irrigation for container gardens

  • Our favorite crops to grow in containers

Important Take-aways:

  • Vegetable gardens love sun, and your container garden is no exception.

  • Containers tend to dry out more quickly than in-ground beds because they only hold a relatively small amount of soil, and that soil is directly exposed to the heat of the sun.

  • Plant pots can be made of just about anything, including plastic, wood, ceramic or metal. Personally, I tend to like glazed ceramic and wood because they hold up and you can find nice big sizes at a reasonable price. Look for pots that are wide, without sacrificing depth!

    • Here are a few links to the types of containers we recommend:

Corten Steel Containers:

Corten Steel Containers

Cedar Boxes:

Cedar Boxes

Ceramic Pots:

Ceramic Pots

UV-Resistant Plastic:

UV-Resistant Plastic

  • Drainage is essential to plant health. If you're pot doesn't have holes, drill a ¼ in hole every 4 inches across the bottom of the container.

  • A common reason that people have limited success with potted plants is lack of fertilizer. Since these plants are growing in a pot, they only have access to the food that you provide for them. As we've mentioned before, vegetable plants are very hungry, and if we want them to produce a bountiful harvest, we need to give them the resources they crave.

  • On that note...you want to be sure not to OVER fertilize pots because potassium salt build-ups can damage plants and excess nitrogen forces them to grow too quickly.

  • My favorite crops to grow in containers tend to be fruiting crops (such as tomatoes, cucumbers, bush beans and peppers) and short season salad greens. Our book, Food Grown Right, In Your Backyard, includes a chart with detailed information on each crop's adaptability to container gardening. It's a great resource if you want a more comprehensive picture than we can include here.

  • One thing to keep in mind with crops such as tomatoes and cucumbers, is that they will climb and grow to be tall, so you want to be sure you have some support as your plants grow. This is a scenario where you might choose a determinate tomato plant, which are types that are bred to grow to a compact height.

  • It's crucial to clean your pots each year before planting, even if you didn't experience pest and disease problems the previous year. Aphid eggs and other pest larvae can sit dormant in the dirt and on the sides of your containers, just waiting to feast on next years crop.

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Featured
Hilary Dahl
Hilary Dahl

Hilary Dahl is a co-owner of Seattle Urban Farm Company and host of the Encyclopedia Botanica podcast. Since 2010 Hilary Dahl has been helping beginning and experienced growers create beautiful and productive gardens. She has the unique experience of working in on a wide range of projects, from small backyard garden plots to multi-acre vegetable farms. She also works in her own garden every day after work. Hilary is also the creator of our podcast, the Encyclopedia Botanica, which she started as a way to share effective and efficient garden management techniques, and as a way to spread her love of growing food and flowers!

Colin McCrate
Colin McCrate

Colin McCrate has been growing food organically for over 25 years. He worked on a variety of small farms in the Midwest before moving to the west coast in 2003 to teach garden-based environmental education. He founded the Seattle Urban Farm Company in 2007 with the goal of applying years of horticultural and agricultural expertise to help aspiring growers get projects off the ground or more accurately; in the ground.

Since starting Seattle Urban Farm Co in 2007, he has helped guide hundreds of urban farmers through the design, construction and management of their own edible landscape. Colin is the author of three books; Food Grown Right, In Your Backyard(Mountaineers Books, 2012) and Grow More Food (Storey Publishing, 2022); and is a garden writer for the Seattle Times.

In Container gardening Tags container gardening, Small space vegetable gardening, vegetable gardening
← Encyclopedia Botanica Podcast, Episode 41: Gardening with Kids featuring Nicole BurkeEncyclopedia Botanica Podcast, Episode 39: April Listener Q + A →
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